Boğaziçi Üniversitesi
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Yayınlar

Boğaziçi Üniversitesi adresli bilimsel yayınlar; indeks, birim, bölüm ve yıla göre filtrelenebilir.

291 yayın bulundu · Sayfa 1 / 12

  1. 2022
    Çifdalöz, E.D., Semiz, B., Parlak, B.Ö., Yangu, G., Acar, S., “Input-Output Effects of the Turkish Hospitality Industry in the Covid-19 Era”, International Journal of Tourism Policy​, 12​, 3​, 315-332​, 2022. ​​ ​ ​ ​​​
  2. 2022
    Kalabay Hatipoglu, B., Ertuna, B., Cam Denizci, F.​​​​​, “Sustainable Tourism and Community Well-Being: A Situation Analysis Using Participative Action Research”​​​​​, Farmaki, A., Altinay, L., Font, X. ​​​​​, Planning and Managing Sustainability in Tourism: Empirical Studies, Best-practice Cases and Theoretical Insights​​​​​, 131-148, Springer​​​​​, 2022​​.
    Kitap Bölümü Turizm İşletmeciliği
  3. 2022
    Bakas, F., Salman, D., “Discrimination in Tourism.”, In Buhalis, D. (Ed.), Encyclopedia of Tourism Management and Marketing, Bournemouth University Business School, UK: Edward Elgar Pub, 2022.
    Kitap Bölümü Turizm İşletmeciliği
  4. 2022
    Karagöz, H.A., Demirçiftçi, T., Erkmen, E., "Local Restaurants' Effect on Tourist Experience: A Case from Istanbul", Journal of Economy Culture and Society, 2022.
  5. 2022
    Aşıcı, A.A., Acar, S., "Channels of Cooperatıon Between the Eu and Turkey on Green Transformatıon", Ankara Review of European Studies, 21, Issue: 1, 43, 2022.
  6. 2022
    Acar, S., Özden, B., "Sustainability Assessment for Asparagus Farms that Work with a Community-Supported Agriculture Model in Turkey", Journal on Food, Agriculture and Society, 10, 3, 2022.
  7. 2022
    Erkmen, E., Türegün, N., "Success Model of Online Food Delivery System: The Role of Brand Image in Customer Responses", Innovative Marketing, 18, 2, 148-160, 2022.
  8. 2022
    Özdemir, Ö., Erkmen, E., "Top Management Team Gender Diversity and Firm Risk-taking in the Hospitality Industry", International Journal of Contemporary Hospitality Management, 34, Issue 5, 2022.
  9. 2022
    Uşaklı, A., Küçükergin, K.G., Shi, D., Okumuş, F., "Does Self-congruity or Functional Congruity Better Predict Destination Attachment? A Higher-order Structural Model", Journal of Destination Marketing & Management, 23, 2022.
  10. 2022
    Yücel, A.G., Köksal, C., Acar, S., Gil-Alana, L.A., "The Impact of COVID-19 on Turkey's Tourism Sector: Fresh Evidence From the Fractional Integration Approach", Applied Economics, 54, 27, 3074-3087, 2022.
  11. 2022
    Ertuna, B., Gu, H., Yu, L., "A Thread Connects All Beads": Aligning Global CSR Strategy by Hotel MNCs", Tourism Management, 91, 2022.
  12. 2022
    Acar, S., Aşıcı, A.,A., Yeldan, A.E., "Potential Effects of the EU's Carbon Border Adjustment Mechanism on the Turkish Economy", Environment, Development and Sustainability, 24, 8162–8194, 2022.
  13. 2022
    Campo, S., Alvarez, M.D., "Animosity Based on Traditional Enmity Versus Other Causes", Asia Pacific Journal of Marketing and Logistics, 1355-5855, 2022.
  14. 2022
    Ünan Göktan, D., Uslu, T., "Examining the Prominent Components of the Emerging Specialty Coffee Sector in Turkey", Food Culture & Society, 126-148, 2022.
  15. 2022
    Özdemir, Ö., Binesh, F., Erkmen, E., "Board Diversity and Firm Risk-taking in the Tourism Sector: Moderating Effects of Board Independence, CEO Duality, and Free Cash Flows", Tourism Economics, 28, 3, 2022.
  16. 2022
    Özdemir, Ö., Binesh, F., Erkmen, E., "The Effect of Target's CSR Performance on M&A Deal Premiums: A Case for Service Firms", Review of Managerial Science, 16, 1001–1034, 2022.
  17. 2022
    Lee, K., Kladou, S., Uşaklı, A., Shi, Y., "Inspiring Winery Experiences to Benefit Destination Branding? Insights From Wine Tourists at Yantai, China", Journal of Hospitality and Tourism Insights, ISSN: 2514-9792, 2022.
  18. 2022
    Hatipoğlu, B., Salman, D., Ertuna, B., "Small-sized Tourism Projects in Rural Areas: The Compounding Effects on Societal Wellbeing", Journal of Sustainable Tourism, 2121-2143, 2022.
  19. 2021
    Stakheyeva, H., Competition Law in Attempt to Understand (Luxury) Trademarks, European Competition Journal, 2, 2021.
  20. 2021
    Hatipoglu, B., Ertuna, B. , “A Typology of Sustainable Banking in Turkey.”, 6th International Conference on New Business Models: New Business Models in a Decade of Action: Sustainable, Evidence-based, Impactful., 2021, Halmstad, Sweden, Proceedings of the 6th International Conference on New Business Models: New Business Models in a Decade of Action:Sustainable, Evidence-based, Impactful., 1, 701-706., 2021.
    Konferans Bildirisi Turizm İşletmeciliği
  21. 2021
    Hatipoglu, B., Uşaklı, A., “SMEs, Global Value Chains and the Governance of Sustainability Performance Empirical Evidence from Turkey”, 6th International Conference on New Business Models, Halmstad, Sweden, New Business Models in a Decade of Action, 520-525, 2021.
    Konferans Bildirisi Turizm İşletmeciliği
  22. 2021
    Doğan, E., “Accessing Culture From Home, Safe Mobilities Along Heritage trails: A Paradox Research”, TOURMAN 2021, Geece, Book of Abstracts, 1, 408-409, 2021.
  23. 2021
    Acar, S., Aşıcı, A.A., Yeldan, E., “Potential Effects of the EUs Carbon Border Adjustment Mechanism on the Turkish Economy”, ERF 27th Annual Conference, 2021, Online, 2021.
    Konferans Bildirisi Turizm İşletmeciliği
  24. 2021
    Hatipoğlu, B., İnelmen, K., İstanbul Otellerinde İşyerinden Ayrılma Niyetini Etkileyen Faktörler: İnsan Kaynakları Yönetimi Stratejilerinin Belirlenmesi5(3), 2180-2199., Türk Turizm Araştırmaları Dergisi, 5, 3, 2180- 2199, 2021.
  25. 2021
    Ertuna, B., Review of the book A Research Agenda for Tourism and Development by Sharpley R. and Harrison D. , Journal of Qualitative Research in Tourism, 2, 2, 171-173, 2021.